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Author Title Type [ Year(Asc)]
Filters: Author is Palm, Cheryl A.  [Clear All Filters]
2016
S. A. Wood, Sokol, N., Bell, C. W., Bradford, M. A., Naeem, S., Wallenstein, M. D., and Palm, C. A., “Opposing effects of different soil organic matter fractions on crop yields”, ECOLOGICAL APPLICATIONS, vol. 26, pp. 2072-2085, 2016.
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2015
S. A. Wood, Bradford, M. A., Gilbert, J. A., McGuire, K. L., Palm, C. A., Tully, K. L., Zhou, J., and Naeem, S., “Agricultural intensification and the functional capacity of soil microbes on smallholder African farms”, JOURNAL OF APPLIED ECOLOGY, vol. 52, pp. 744-752, 2015.
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S. A. Wood, Almaraz, M., Bradford, M. A., McGuire, K. L., Naeem, S., Neill, C., Palm, C. A., Tully, K. L., and Zhou, J., “Farm management, not soil microbial diversity, controls nutrient loss from smallholder tropical agriculture”, FRONTIERS IN MICROBIOLOGY, vol. 6, p. 90, 2015.
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E. E. Oldfield, Wood, S. A., Palm, C. A., and Bradford, M. A., “How much SOM is needed for sustainable agriculture?”, FRONTIERS IN ECOLOGY AND THE ENVIRONMENT, vol. 13, p. 527, 2015.
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